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Ingredients:
Green Tea and Jasmine Flower.
Leaf Grade:
Limited to only the highest quality leaves in the WholeLeaf Green Tea
Region:
Darjeeling
Tasting Notes:
A heady note of jasmine is discernible throughout the length of the cup. Undercurrents of cut grass and fresh greens lend a crisp base to the floral aromatics. The liquor is brisk, robust, and feels ample in the mouth.
Time of the day:
Afternoon
Best paired with:
Steamed rice, sticky rice pudding and vanilla panna cotta.
Condiments:
Honey
Drink Plain
Plucking Time:
Jun 2018
Health Benefits:
- Contain Bioactive Compounds that Improve Health.
- Improves Brain Function.
- Boosts Metabolism.
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